Ingredients & Why We Use Them
Grass-Fed Beef Tallow
A traditional soapmaking fat used for generations to create a firm, long-lasting bar with a rich, stable lather. Its fatty acid profile closely resembles that of human skin, which is why it has historically been valued in personal care.
Pasture-Raised Lard
Long used in heritage soapmaking, lard contributes to a creamy, conditioning lather and a well-balanced bar. It’s a whole-animal, zero-waste ingredient that turns something often overlooked into something purposeful.
Organic Coconut Oil
Commonly used in soapmaking to provide cleansing power and bubbly lather. Coconut oil helps the bar rinse clean without the need for synthetic surfactants.
Organic Olive Oil
A classic ingredient in traditional soap formulas, olive oil is valued for creating a mild, gentle bar with a smooth, stable lather.
Organic Castor Oil
Used in small amounts to enhance lather quality and give the bar a polished, well-rounded feel.
Organic / Therapeutic-Grade Essential Oils
Rosemary, tea tree, peppermint, cedarwood, and lavender essential oils are included for their natural aromas and long history of use in traditional hair and scalp care. These oils give the bar its fresh, herbal scent without fragrance oils or synthetic additives.
**Each ingredient is chosen for its traditional role in soapmaking and personal care, not for lab-created performance claims.
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*** This product is not intended to diagnose or treat any condition and has not been evaluated by the fda.